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On tasting
bold and fruity aroma makes it enjoyable on its own or as part of a cocktail
It is brewed with Yamadanishiki rice and has a subtle gassy feeling when the bottle is freshly opened
The juicy mouthfeel makes this sake easy to drink
Kamokinshu Tokubetsu Junmai 13 賀茂金秀 特別純米13 Concept Workers Selection On tastingWinner of the Sessionable Award and Food Pairing Award (Grilled Salmon) from the Australian Sake Awards. The Kamokinshu Tokubetsu Junmai 13 is a genshu () and the alcohol content is at a low 13% (alcohol content of other Japanese Sake is generally 14~17%). The juicy mouthfeel makes this sake easy to drink, while the umami of the rice can be felt.
US$ 120.00
US$ 119.00
US$ 122.50
