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This is a little known heirloom apple with an exceptional taste
as “short-stalked and stumpy”
The fruit develops full sugar and rich flavor after a few months of cold storage
Its admirers boast that it is the most wonderful eating apple in the world
Deaderick Apple Tree USDA Zone_6 This is a little knownUSDA Certified Organic Deaderick apple trees were first grown on the farm of a Benjamin Ford in Washington Country, Tennessee in 1850. Originally named the Ozark Pippin apple, but in 1896, the apple was renamed to "Deaderick", presumably to avoid confusion with few other Ozark apples. Deaderick apples are large sized apples. They are slightly oval, and can be uneven in shape, with occasional ribbing. They have bright green skin that ripens to yellow.
